Age Group:
AdultsProgram Description
Event Description
Join us to celebrate Makar Sankranti, India’s vibrant harvest festival, by making two traditional delights: Golden Milk and Tilgul Ladoos. In this hands-on class, you’ll learn how to prepare Golden Milk, a soothing, spiced winter drink infused with turmeric and ginger, known for its warming and health-boosting properties. We’ll also craft Tilgul Ladoos, sweet sesame and jaggery balls that symbolize warmth, unity, and the festive spirit of togetherness.
This event offers a fun way to explore the cultural significance of Makar Sankranti while enjoying delicious treats to share with family and friends. All skill levels are welcome!
Bring a friend! Participants will be paired up.
Disclaimer(s)
We cannot guarantee that food served at this program has not come into contact with tree nuts, soy, or other allergens. Accordingly, the Library will not be liable for such harm to any individual resulting from such allergens.
Be Advised: This program may be photographed and/or videotaped for publicity purposes.
By Attending, you consent: To the use of your voice and likeness in future publicity uses that contain content from this event. If you do not wish to be on camera, please let us know.
For more information visit our Photography & Video Disclaimer